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Welcome To Lido 84
Lido 84, nestled along the breathtaking shores of Lake Garda in Gardone Riviera, Italy, is a culinary gem that captivates with extraordinary dining experiences. Renowned for its exquisite nine-course tasting menu, each dish is a masterpiece reflecting meticulous attention to detail. Guests rave about standout offerings like the cacio e pepe crafted in a pig’s bladder and the unforgettable broth amuse. The attentive service, coupled with stunning views and an ambient atmosphere, enhances the dining experience. Chef and owner exudes passion for gastronomy, ensuring that each visit is memorable. Lido 84 is not just a restaurant; it’s a celebration of food and hospitality.
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About
Lido 84
Welcome to Lido 84, an exceptional culinary gem nestled in the picturesque Gardone Riviera, Italy, at Corso Giuseppe Zanardelli. This esteemed establishment has earned its rightful place on the world's 50 best list, and diners, both local and visiting, rave about their unforgettable experiences.
From the moment you step into Lido 84, you are enveloped in a warm ambiance that seamlessly blends hospitality with artistic gastronomy. Whether seated in the elegant dining area or the exclusive private room, each detail is meticulously curated to create an immersive dining experience.
Guests have praised the meticulously crafted nine-course tasting menu, which is an expedition of flavors that showcases the brilliance of seasonal ingredients. Standout dishes like the broth amuse, black garlic risotto, and the signature cacio e pepe—cooked intriguingly in a pig’s bladder—are just the beginning of a remarkable journey. Each course tells a story, inviting diners to savor the unexpected while reveling in the symphony of flavors and textures.
The attentive service further elevates your dining adventure. Knowledgeable staff members, including experienced sommeliers, guide you through each dish and wine pairing, allowing you to connect with the meal on a deeper level. As Heath Miller noted in his review, the passion exuded by the owner and chef enhances the overall dining experience, making it not just about the food but an art form in itself.
The scenic lakeside view adds another layer of allure, ensuring that your meal is not only rich in flavor but visually stunning. As guests have candidly shared, coming by boat is not only unique—it turns the evening into a cherished memory.
In a setting defined by charm and culinary excellence, Lido 84 invites you to embark on an unforgettable gastronomic journey. Whether it’s your first visit or a return trip, you may find yourself counting the days until you can experience its magic once again.
Don’t miss your chance to indulge in a dining experience that promises to be both memorable and mouthwatering at Lido 84, where passion for food and care for hospitality converge beautifully.
People talk
Our Guestbook
“ A very well-deserved number 7 on the world's 50 best list and it should be heading higher in my opinion. From the moment we walked in, we felt welcomed and every dish was extremely memorable, delicious and different than the last. We had the nine course tasting menu along with the addition of their signature cacio e pepe and the wine pairings. The attention to detail from flatware and dinnerware to the thoroughly thought out and explained dishes. As each dish was delivered, the waiter would explain the dish, the somlier presented the wine and explained the wine, and at the end of our meal the owner/chef greeted us, truly conveying his love of the art of gastronomy and his passion for hospitality. My one and only recommendation would be to give the diners a copy of their tasting menu so they know exactly what they ate, because after 10 courses paired with wine, it is a challenge to reflect back at each one properly. Standouts include the broth amuse, the oyster, the black garlic risotto and the steak. ”
“ Absolutely incredible meal in the most beautiful setting - we were very lucky to be seated in their private dining room. We had the 7 course tasting menu and each dish was really unique. The mussels, the oyster focaccia, the garlic risotto and the rose cake were our favourites. Service was impeccable and really attentive. The surrounding area is really beautiful. Can't wait to be back! ”
“ The best dining experience ever! Stunning views, perfect wine pairing, buonissimo dishes. ”
“ We made this a destinations trip last night traveling from another part of the lake. It was an amazing experience. The food and flavors truly a culinary experience. My personal favorite was the oyster. Attention to detail, wine pairing and ambiance 10 out of 10. Thank you for a memorable experience. ”
“ One of the best dining experiences I’ve ever had Dining at Lido 84 was simply unforgettable. The setting is absolutely stunning – right on the lake, with some guests even arriving by boat (yes, that’s now on my bucket list). The location alone makes it special, but the food takes it to another level. We chose the classic 7-course menu, which gave us room to order their signature dish: Cacio e Pepe cooked in a pig’s bladder – a bold and delicious experience. Every course was perfectly crafted, starting with a glass of Italian sparkling wine that paired beautifully with the opening bites. The grand finale was dessert, served to be shared across the table – and just… wow. One of the best I’ve ever had. From start to finish, everything was outstanding – food, service, atmosphere. If you’re anywhere near Lake Garda and love exceptional dining, Lido 84 is an absolute must. ”
“ Not only is this the best restaurant you’ll find on the lake, it’s the best restaurant in Italy (ranked 7th in the world as of 2023). Completely lives up to expectations. You’ll taste flavours you never knew you loved this much. Highly recommend the tasting menu with wine pairing. ”
“ Nice dining experience by the seaside. All the service staffs were amazing, we had a good time experiencing all the local ingredients cooked with such creativity. ”
“ Absolutely amazing experience we had there. Great food, really nice and friendly service. Place to come back! Beautiful dish presentation and well explained to the guests! ”